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Blanc de Blancs Magnum

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2013 Blanc de Blancs Magnum

Blanc de Blancs Magnum 2013

2013 Blanc de Blancs Magnum

The 2013 Blanc de Blancs is both vibrant and flavorful, showing elegant and distinctive Chardonnay character; a great food wine.  Made from 100% chardonnay and aged eight plus years en tirage. It will, like all of our Blanc de Blancs, improve with time on the cork.

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TASTING NOTES

On the nose: lime, hazelnut, toasted wheat and a touch of ninerality. In the mouth: Tahitian lime, green apple with some minerality at the finish. Enjoy with oysters, smoked salmon, small Yukon gold potatoes with caviar, sushi, crab cakes, pasta with chanterelle mushroom ragu and Parmesan, sea bass, fried quail with corn bread, roast chicken, ginger snap cookies.


VINEYARD NOTES

Location. Location. Location. Our proximity to the ocean in cool, foggy Green Valley yields a very distinctive style of Chardonnay, especially for Sparkling.


WINEMAKER NOTES

The dosage for the 2013 Blanc de Blancs is 4ml of Blanc de Blancs LEX and 4ml of 2015 Rued Clone Chardonnay.


Technical Info

Vintage 2013
ACID 7.9 g/L
BOTTLING DATE June 10, 2013
Varietal Sparkling
PH 3.04
Residual sugar 4.0 g/L
Harvest date September 5, 2013
AGING 8 plus years en tirage.