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Where the Fog and Sun Meet in Rainbows

Iron Horse is in the heart of Green Valley, 13 miles from the Pacific as the drone flies. Green Valley is the coolest, foggiest part of the Russian River areas. There are approximately 160 acres under vine, planted exclusively to Chardonnay and Pinot Noir – a patchwork of gentle, rolling hills, and a spectacular view from the winery, clear across Sonoma County to Mount St. Helena. The predominant soil-type is called “Gold Ridge”, a sandy loam that has excellent drainage and is perfectly, inherently balanced, making it one of the most coveted soil types, especially for growing Pinot Noir.

Experience the beauty of our place

Our estate is divided into 39 blocks, farmed individually, harvested separately and then each vinified as a “single vineyard”. We practice “precision viticulture”: Each block has been planted with site-specific rootstock and clone selections. All pruning, canopy management, irrigation, and cover crop decisions are determined on a block-by-block (and sometimes even vine-by-vine) basis, considering both the vintage and the long-term needs of the land.

Hills are seeded with erosion control cover crop. Grape prunings are mulched into the earth to maintain soil health and high-quality recycled water is used to frost-protect the vines as well as irrigate the gardens. From 2005 to 2012, we replanted 82 acres originally planted in the early 70s, advancing our viticultural practices, enhancing all our wines.

We are certified sustainable, and engaged in a pilot program on climate-smart agriculture and how we can sequester more carbon in the soil. In addition, we are helping restore the fish habitat on Green Valley Creek, which bisects the vineyard.

Book a Visit

Wine Tasting with a View

Iron Horse is an enchanting, family-owned, working winery, offering a genuine experience of wine country. The winery is a cluster of rustic, redwood barn-style buildings at the end of a meandering, one-lane road; on a hill overlooking undulating hills of grape vines. The "Tasting Room" is outdoors, offering a stunning view for your wine tasting all the way across Sonoma County to Mount St. Helena. Against this backdrop, taste Sparkling Wines that have been served at the White House since 1985. The Chardonnays radiate elegance. Pinot Noir is the winery’s rising star. Tastings are by appointment. Maximum group size is six guests. Pets are not allowed. If you would like to make reservations for a group larger than 6, please call us at 707-820-1203 or email Our Tasting Room Manager Jared Laskey Online reservations can be made up to 24 hours in advance.  Day of reservations can be made by calling 707-820-1203.
$35 per person, complimentary for wine club members. Please reserve in advance. Groups larger than 6 are subject to special pricing, please inquire.

Summer Sparkling Magnum Experience

Enjoy the magic of Sparkling magnums at a seated tasting of Iron Horse’s crème de la crème bubblies in magnums in the enchanting setting of our Gazebo. We’ve transformed this charming outdoor space into a warm and enveloping haven of summer vibes. Limited to 14 guests per seating, taste through four different magnums of our most highly rated cuvées, including Joy! and 2015 Stargazing. You’ll learn why magnums are the optimum size for bubbly while snacking on a curated assortment of tasty treats – all perfect pairings with bubbly. For an elevated add-on, pre-order Tsar Nicoulai Reserve Caviar by the half ounce with chips for $75. Guests receive a 20% discount on all magnums. This experience is reserved for guests 21 and over. Due to limited seating, non-tasting guests are not permitted. 10:30and 1:30 pm Saturdays and Sundays from May 25 to September 1. You have the option of booking a “private” table for six ($600) or eight ($800) or enjoy the sociability of being part of a communal table.
$85 per person/ $60 Club Members

Outdoor Picnic Area

Dive into a relaxing Iron Horse afternoon at picnic tables overlooking our beautiful estate vineyards. Kick back, relax, and soak in the incredible views with no agenda. We'll open the bottles and you bring the picnic (outside food is permitted). We've got the good stuff ready to pour, just pick your favorites from our current price list and have fun. Two bottle minimum and two hour limit per table. Book directly with the tasting room: 707.820.1203 or email
$50 table reservation fee on weekends (F-S) and $25 on weekdays (M-Th) | 1 Table Complimentary for Wine Club Members | Please reserve in advance