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2019 Spring Rosé is a special limited edition cuvée created expressly to celebrate the beauty and optimism of spring. The Pinot Noir in the Spring Rosé base wine was given a pre-fermentation cold soak for seven days to gently extract the gorgeous color and bright flavors that make this wine so wonderful.
TASTING NOTES
“Fraises des bois” (a French phrase meaning “wild, woodland, strawberries”), with a hint of floral notes. Apricot on the front palate, delicate citrus flowers on the mid-palate with black cherry on the finish.
WINEMAKER NOTES
TThe blend is composed of crisp Chardonnay and a pre-fermentation cold soak Pinot Noir. The juice slowly ferments in stainless steel tanks at 62° to 65° f retaining bright fruit aromas and flavors in the wine. The dosage for the 2019 Spring Rosé is 8mls Blanc de Blanc Lex, 8 mls of 2019 Rued Clone Chardonnay, and 4 mls Corral Pinot Noir.