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Pure white foam sets atop a very light peach tinted bubbly. Ultra tiny and persistent effervescence brings aromas of citrus, stone fruit, raspberries, sugar cookie and brioche. Crisp and gentle, the flavors linger on and on.
By nose: Orange zest, stone fruit, raspberries, sugar cookie and brioche. By mouth: crisp and gentle. This is such and elegant wine, it deserves to be enjoyed on its own. Of course you may serve with the most luxurious dishes you can think of, or simply potato chips.
Iron Horse is ideally located for growing Chardonnay and Pinot Noir for Sparkling because of our proximity to the ocean.
The composition of the dosage or finishing element, for this wine is 12 mls Blanc de Blancs LEX, 20 mls 2017 Deer Gate PInot Noir and 8 mls 1984 Blanc de Blancs.