ADD TO CART
By nose: Rising dough, orange marmalade and baked apple. By mouth: Ripe red apple, mandarin orange and hazelnut. Focused and Complex. This is a beautiful sparkling with crispy pomme frites with sea salt and black pepper, truffle popcorn, avocado and baby shrimp salad, bacon and watercress sandwich, wild mushroom tart, spaghetti with cream, parmesan and crispy onions, roast duckling with citrus.
Iron Horse is ideally located for growing Chardonnay and Pinot Noir for Sparkling because of our proximity to the ocean.
The composition of the dosage or finishing element, for this wine is 10 mls Brut LEX, 10 ml 2019 Rued Chardonnay, 4 ml 2018 Gold Ridge Pinot Noir.