State of the Winery
It has become my tradition to write a "State of the Winery" letter ... timed to the President's State of the Union (January 12) and Governor Brown's State of the State (January 21). The tradition commences with an enumeration of accomplishments:
The great success of Summit Cuvee, commemorating the unprecedented free climb of the Dawn Wall of El Capitan almost a year ago to the day.
Jerry Brown speaking at our Earth Day event.
The honor of Iron Horse being served for the toast at the State Department luncheon sealing a milestone climate agreement between the US and China in September.
These were some of our finest moments:
Never missing an opportunity to celebrate, I am very excited to announce the release of a special, one-time only bubbly called Cuvee 50, timed for the Super Bowl.
But, least you think this wine is just a label, I recommend you come to the Tasting Room and try it. The blend is 69% Chard, 31% Pinot Noir estate grown in Green Valley, vintage 2010, freshly disgorged after four plus years aging and finished with a unique dosage. This is an outstanding bubbly, brut level dry, which we feel is a must-bring to the Super Bowl parties you will be attending from now through February 7.
Insider tip: Like all of our limited production wines, Cuvee 50 first went out to our wine club members.
I am extremely proud Sonoma County is the wine destination partner for The Super Bowl. Our wines are being featured in the Sonoma Wine Lounge on Tuesday Feb 2 and Saturday Feb 6, promising a perfect opportunity to be at the heart of Super Bowl City sipping Iron Horse.
So, this is how we are kicking off the New Year ... along with rain, which is most welcome. After our rain dance we do our happy dance!
The storms have been fairly manageable. Only a few days of flooding here and there. Those days, can be a little challenging when the bridge is flooded ... like today. There's a plastic box nailed to the fence at the entrance with a map of how to come around the back. Please enjoy the adventure of a small detour. You will have earned a sip of wine when you arrive at the Tasting Bar.
Being flooded is nothing new to my parents who amazingly are celebrating the 40th anniversary of when they purchased Iron Horse. We plan to celebrate July Fourth Weekend because of the obvious tie between 1976 and 1776 ... with the added fun that the original Victorian, my parents' home at the heart of the property, was built in 1876. So, there's a theme and a certain kismet that we celebrated the official opening of the winery on my father's 50th birthday and the 40th anniversary of them finding this special place in the year of my mother's 85th.
2016 also happens to be Winemaker David Munksgard's 20th anniversary at Iron Horse. We are going to have a cellar gathering on the actual anniversary of his first day here, but most exciting and impressive and gratifying to me is listening to David enthuse about the new base wines he is putting together for the 2015 Sparklings, which he says are stunning and our finest to date.
How lucky are we that it never grows old.